We offer a wide variety of menu items and will customize a menu that is sure to please your taste buds AND your budget.

Here is a list of some of our favorites (have something special in mind? Let us know!)

Entrees:

-Juicy, White Meat Chicken served any way you like it! BBQ, Baked, Lemon, Marsala, Parmesan, Piccata, Cacciatore, Cutlets and Fingers.

-Prime Rib, Steaks and Chops. The finest cuts seasoned and prepared to perfection.

-Porchetta Italian Style Roast Pork served on Sarcone's Kaiser Rolls. It doesn't get any better than that.

-Veal Scallopini, Parmigiana, Saltimbocca and Osso Bucco.

-Fresh Seafood includes Broiled Salmon, Scallops, Stuffed Shrimp and Flounder, Crab Imperial, Crab Cakes, and Grilled Tuna.

-Italian Pastas including Ziti, Linguine, Penne and Alfredo sauce dishes, Tortellini and Fettucini.

-Classic Standards include Hot Roast Beef and Italian Meatball sandwiches. 

Appetizers include:

-Hot Crab Dip, Prosciutto Wraps, Bacon Wrapped Seafood, Wings, Fondue, Crab Stuffed Mushrooms, Pigs in a Blanket.Chesse Platters and Vegetable Baskets.

-Homemade Salads include:

Antipasta, Caesar, Chicken, Egg and Potato Salads, 'Mr. Ron's' Cole Slaw, and Tortellini Pasta Salad.

"All our dishes are prepared with the freshest and best ingredients available."

Dear Justine,

Thank you so very much for making Michael and Patrick's birthday celebration so special. Our guests are still raving about how fantastic the food was!

-Wendy

Order By the Tray!

Most Trays feed 30-40 People

Salads

Caesar                                            $65

Cobb                                               $75

Spring Mix                                       $65

Spinach                                           $65

Pasta                                               $55

Tortellini                                          $65

Cole Slaw                                        $45

Our Famous Potato Salad              $55

Main Dishes

Roast Beef Au Jus            $95 inc Rolls

Roast Pork                        $95 inc Rolls

Italian Meatballs                $95 inc Rolls

Sausage + Peppers          $95 inc Rolls

Chicken Cacciatore                         $85

Chicken Marsala                             $90

Chicken Piccata                              $90

Chicken Florentine                          $90

Veal Scaloppini                             $125

Veal Piccata                                  $125

Sold by the Piece

Chicken Cutlets                       $3.95 ea

Chicken Parmagiana               $5.95 ea

Chicken Cordon Bleu              $5.95 ea

Salmon (6 oz)                         $6.95 ea

Crab Cakes                             $5.95 ea

Pasta

Choice of Sauces- Alfredo, Traditional Red, Bolognese, Vodka

Baked Ziti                                        $65

Tortellini Alfredo                              $85

Bow Tie w/Asparagus                     $75

3-Cheese Lasagna                         $85

Veggie Lasagna                              $85

Penne a la Voka                              $80

Stuffed Shells                 $55 (feeds 20)

Side Dishes

Pineapple Stuffing                           $75

Sage Stuffing                                  $65

Rice Pilaf                                         $65

Scalloped Potatoes                         $65

Roasted Red Bliss                           $65

Onion Mashed Potatoes                 $65

Garlic Mashed Potatoes                  $65

Ranch Potatoes                              $65

Grilled Vegetables                           $75

Green Beans Almondine                 $45

Asparagus                                       $55

Corn Pudding                                  $65

Broccoli Casserole                          $65

Assorted Mini Sandwiches Served on Fresh Baked Rolls and Croissants

$2.75 each

Roasted Turkey w/Cranberry Stuffing

Chicken Salad

Roast Beef w/Onion + Boursin

Chicken Cutlet w/Roasted Pepper

Baked Ham and Swiss

French Dip Roast Beef

Tuna Salad

Tomato,Basil and Mozzarella

Corned Beef Special

Eggplant Parm

Assorted Hoagies

How do we get our food to taste so good? Check out the ingredients of some of the delicious dishes from Justine's kitchen. 

Caesar Salad

Made from simple, fresh ingredients containing fresh garlic (used to flavor the oil), cold, dried heart of romaine leaves, fresh ground pepper, a dash of salt, imported olive oil, fresh lemon juice, homemade croutons and Parmesan cheese. Make it even more special and add grilled chicken, shrimp or prosiutto.

-Italian Wedding Soup

From Abruzzo, a delicious blend of tiny meatballs, fresh escarole and tender white meat chicken in a flavorful, yet subtle broth.

-Chicken Marsala

A simple but delicious old Italian favorite. Wine, lemons and mushrooms are used to flavor the moist and meaty white meat chicken.

-Tortellini Alfredo

Butter, cream, egg yolk, and two kinds of cheeses are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce.

-Grilled Vegetables

A medley of fresh garden vegetables including Portabello mushrooms, zucchini, assorted peppers, eggplant, artichokes, sqaush and onions. Served with horseradish sauce.