610-355-Bake (2253) email@example.com
Holiday Pie Menu
“Mile High” Apple Walnut Pie $25
Received a perfect ‘100’ at Allentown State Fair, 2010
Traditional Apple Pie $11 - an American Tradition
Pumpkin Pie $11- our fall holiday tradition
Blueberry Pie $11- full of plump, sweet, juicy blueberries
Pecan Pie $13 - Southern Cuisine specialty
To order, just call 610-355--Bake (2253) or email firstname.lastname@example.org
Pies can be picked up on Wednesday, Nov. 27 between
9 AM-6 PM
Marple Presbyterian Church
105 N. Sproul Rd., Broomall, PA 19008
Made from simple, fresh ingredients containing fresh garlic (used to flavor the oil), cold, dried heart of romaine leaves, fresh ground pepper, a dash of salt, imported olive oil, fresh lemon juice, homemade croutons and Parmesan cheese. Make it even more special and add grilled chicken, shrimp or prosiutto.
From Abruzzo, a delicious blend of tiny meatballs, fresh escarole and tender white meat chicken in a flavorful, yet subtle broth.
A simple but delicious old Italian favorite. Wine, lemons and mushrooms are used to flavor the moist and meaty white meat chicken.
Butter, cream, egg yolk, and two kinds of cheeses are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce.
A medley of fresh garden vegetables including Portabello mushrooms, zucchini, assorted peppers, eggplant, artichokes, sqaush and onions. Served with horseradish sauce.
Soft, lightly toasted muffins, Canadian Bacon, and perfectly poached eggs drift into a cloud of buttery Hollandaise sauce.
Chicken Salad, Ham & Swiss Cheese, Roasted Turkey with Stuffing and Cranberry Sauce, Prime Roast Beef with Carmelized Onions, Tomato and Boursin Cheese.
Whether its a wedding, BBQ, corporate meeting, sports banquet, anniversary, holiday party, breakfast, lunch, dinner or any event, we'll customize a menu that is sure to please your taste buds AND your budget.
Here is a list of some of our favorites:
-Juicy, White Meat Chicken served any way you like it! BBQ, Baked, Lemon, Marsala, Parmesan, Piccata, Cacciatore, Cutlets and Fingers.
-Prime Rib, Steaks and Chops. The finest cuts seasoned and prepared to perfection.
-Porchetta Italian Style Roast Pork served on Sarcone's Kaiser Rolls. It doesn't get any better than that.
-Veal Scallopini, Parmigiana, Saltimbocca and Osso Bucco.
-Fresh Seafood includes Broiled Salmon, Scallops, Stuffed Shrimp and Flounder, Crab Imperial, Crab Cakes, and Grilled Tuna.
-Italian Pastas including Ziti, Linguine, Penne and Alfredo sauce dishes, Tortellini and Fettucini.
-Classic Standards include Hot Roast Beef and Italian Meatball sandwiches.
-Hot Crab Dip, Prosciutto Wraps, Bacon Wrapped Seafood, Wings, Fondue, Crab Stuffed Mushrooms, Pigs in a Blanket.Chesse Platters and Vegetable Baskets.
-Homemade Salads include:
Antipasta, Caesar, Chicken, Egg and Potato Salads, 'Mr. Ron's' Cole Slaw, and Tortellini Pasta Salad.
"All our dishes are prepared with the freshest and best ingredients available."
Thank you so very much for making Michael and Patrick's birthday celebration so special. Our guests are still raving about how fantastic the food was!
Copyright Justine's Cuisines LLC. All rights reserved.
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